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Ukugcina amandla kunye noMatshini we-Ice efanelekileyo
Inkqubo yomatshini we-ice yomkhenkce ivelisa i-ice clark i-ice, ikwabizwa ngokuba ngumkhenkce we-fluid, iqhuma ice ice, ayifani nenye itekhnoloji yokuhamba. When applied to the product processing and cooling, it can keep the freshness of product for a longer time, because the ice crystals are extremely small, smooth and perfectly round. Ingena kuzo zonke iikona kunye neengqengqele zemveliso ekufuneka zihlawulwe. Isusa ubushushu kwimveliso kwinqanaba eliphezulu kunezinye iindlela zomkhenkce. This results in the fastest heat transfer, cooling the product immediately and uniformly, preventing potentially damaging of bacterial formation, enzyme reactions and discoloration.
