I-PLANGOZA i-PILLOT PLEAT ye-PILLIT ye-rindood kunye neentlanzi
Nantsi inxalenye yolu ngcelele lwethu malunga ne-Pilmeme Plates, iyavela njengeyona nto ifunwa kakhulu-emva kokufunwa nge-subfood kunye nesisombululo sentlanzi. Xa kuthelekiswa notshintshiselwano ngobushushu bemveli, batsha, kodwa yiyoyila "yabo eyahlukileyo" ekhethekileyo "ibonelela ngokuguquka okukhulu kwiinkqubo zokufudumeza kunye neenkqubo zokupholisa. Ngenxa yoko, i-Plomer Pleat Group of Thecrintar iyaqhubeka isetyenziswa kwishishini lokutya kwaselwandle. Olu tshintsho lobushushu lukhuselekileyo lumele itekhnoloji ye-proverileleileile eguqula umdlalo wamashishini amaninzi.
Ukuwela ifilimu yefilimu yefilimu ye-chice
Yintoni i-chield yakwamanzi?
Ngamashumi eminyaka yamava efrijini, sizabalazela ukubonelela ezona zisombululo zibalaseleyo kwizicelo zabathengi kumzi-mveliso waselwandle. Iqondo lokushisa le-ice later 0 ~ 1 ° C le-chiller yethu yefilimu yeyona nto iphambili kwi-ofisi yangaphambi kokupholisa i-walads kunye nentlanzi, i-shellfish yokukhula kweentlanzi, kunye nokubulawa kweentlanzi ezifanelekileyo.
Ezi ngxaki zilandelayo zinokusonjululwa ngempumelelo kunye neebhulukhwe zefilitha
1. Ukupholisa ii-shrimps, i-squid, i-octopus kunye ne-octopus ephekiweyo ngokubanzi.
2. Ukulawulwa kwentlanzi okanye ukukhula kwe-shellfish kumaqondo obushushu olwandle rhoqo kwizilwanyana.
3. Ukuxhela iintlanzi kwindawo yempilo yezilwanyana.
Ukupholisa ukutya kwaselwandle (i-shrimps, i-squid, i-cutglefish kwaye iphekiwe) ngolwandle
Ifomuni yokutya kwaselwandle kufuneka ipholelwe ngokukhawuleza ngokukhawuleza, ngokukhethekileyo ezantsi ukuya kwi-0 ° C okanye kufutshane nayo, ukuqinisekisa ukulahleka kwamandla asezantsi kunye nokulahleka kwamandla okutya kwaselwandle. Ifomuni yokutya ipholile ngokukhawuleza njengoko kunokwenzeka ngonxibelelwano lwasekhaya. Oku kuqinisekisa ukuba umbala, incasa kunye nelahleko yobunzima ayinangqondo.
Izinto eziluncedo kwifilimu eweni yefilimu yefilimu kunye nentlanzi
I-1. Ukupholisa amanzi ngokupholisa ii-chile zangaphantsi kwe-chieters ezantsi ukuya kwi-0 ~ 1
2. Inkqubo evulekileyo, ukucocwa kwezi ntaka zamanzi nangaliphi na ixesha emva kokusebenza, ngenxa yoko kucoceke.
I-3. Imveliso yemveliso kumanzi okubuyiswa afudumeleyo ayikhokelela ekufumaneni. Akukho zikona ezingafikelelekiyo kunye nee-angles ezenza ukuba ukucocwa kube nzima.
I-4. I-Icing ngenxa yezitenxo kwi-compressor ayinakubangela ukungcungcutheki koomatshini kwezi ntsholongwane zamanzi ezipholileyo.
I-5. Inkqubo elula ye-ice, itywina, akukho zikhuselo, okt akukho ndleko zongezelelweyo ngenxa yokufumana amaxesha okuqhuba.
I-6. Umzamo omncinci wokucoca ngenxa yefuthe lokuzicoca iipleyiti kwezi chibing zamanzi ezipholileyo ngenxa yokuwisa ifilimu yamanzi.
I-7. Inokufakwa ngokulula ngaphezulu kwawo nawuphi na umgca wokupholisa amashishini okupholisa.
8. Onke amalungu enziwe ngentsimbi engenasimo. Ihambelana nayo yonke imigangatho yococeko ehlaziyiweyo yeshishini kwihlabathi liphela.
9. Akukho mngcipheko wokukhwaza kwe-ice amanzi okupholisa i-0 ~ 1 ° C kwi-hydro cooclers.
10. Ulwakhiwo olufakwe kuyo kuthintela imveliso yemveliso yongcoliseko lwaManzi oPhezulu lweMizi-mveliso.
