Pulogalamu ya pilo yogwiritsa ntchito mkaka wa mkaka
Nayi gawo la mndandanda wathuPilo limapumira kutentha, akutuluka ngati chakudya chosintha kwambiri pambuyo pozizira. Poyerekeza ndi kutentha kwa kutentha, ndi zatsopano, koma kapangidwe kawo kalo kamapereka kadulidwe kaloya "kumapereka mphamvu yotentha komanso njira zozizira. Zotsatira zake, kutentha kwa pilo pulasitala kukuyamba kukhazikitsidwa bwino m'makampani amkaka. Mafuta owala kwambiri awa akuimira zaukadaulo wosiyanasiyana womwe ukusintha masewerawa kwa mabizinesi ambiri.
Kugwera filimu yozizira kumatulutsa 0 ~ 1 ℃ madzi oundana mu zomera zamkaka
Madzi ayezi wa 0 ~ 1ºC ili ndi mphamvu yozizira kwambiri, yomwe imatanthawuza kuti kutentha kumatha kunyamulidwa pamapulogalamu otsika poyerekeza ndi ena ozizira. ZathuKugwera makanema oziziraMonga ozizira a hydro ndi njira yosatha pakuzizira kwa mbewu za mkaka ndi zowonjezera komanso mwachangu kuzizira kwa malonda ndi mphamvu zotsika. Makina ophatikizika kwambiri kutentha amapezeka, pomwe madzi oundana amadzaza ndi madigiri a zero (0 ~ 1ºC) chitha kulolera popanda kukhulupirika kwa zida komanso njira zowongolera kuti madzi asamale, monga amafunikira m'makonzedwe ena.
0 ~ 1 ℃ madzi oundana ozizira pamakampani abwino kwambiri ndi aukhondo kwambiri, njira yothandiza komanso yotetezeka yochepetsera kutentha kwa mkaka pansi paukhondo. Madzi ayezi ali ndi mphamvu yozizira kwambiri, yomwe imatanthawuza kuti kutentha kumatha kunyamulidwa pamapulogalamu otsika poyerekeza ndi manyuzipepala ena ozizira. Magawo a thermodynamic ndi maluso a kuzungulira kwamadzi ndi abwino, kotero kuti ma coired omwe amatumiza kutentha kwambiri amakwaniritsidwa. Kupanga kwa madzi ozizira ndi kuzizira ndi madzi awa ali ndi malire aliwonse a madzi ozizira. Mbali inayi, munthu amafuna kugwira ntchito ndi madzi pamatenthedwe oyandikira kwambiri momwe angathere kuti achepetse kutentha kwa malonda kuti akhazikitsidwe, koma mavuto okhala ndi ayezi akuwonjezeka monga momwe amayendera zero. Kuphatikiza apo, mapangidwe ayezi amagwirizanitsidwa ndi kuchuluka kwa mphamvu zochulukirapo, chifukwa madzi oundana amakhala ngati osuta fodya ndikuchepetsa kuphatikiza kwa kutentha. Popanga madzi ayezi wokhala ndi chilonda cha filimu yotsika, imalola kufika kuzizira pafupi kwambiri ndi zigawo za zero Celsius, koma osakhazikika ku mapangidwe ayezi.
Jekete lomata mkaka mkaka wozizira
Chemequip ndi wopangaJekete lomataPa mkaka wozizira. Pofuna kupulumutsa zinthu zabwino mkaka, ndikofunikira kuti chotengeracho chimakhazikika mofatsa komanso kutentha koyenera. Kuphatikiza apo, kuzizira kwa zinthu zamkaka kumayenera kutsatira malamulo onse. Izi zikugwiranso ntchito mkaka kuchokera ku ng'ombe komanso mkaka monga yoghurt, kanikizana, tchizi omwe amakonzedwa m'mafakitale amkaka. Chemequip ili ndi zaka pafupifupi 20 zojambulajambula ndikupanga mapiritsi a pilo.
Masamba ozizira ozizira pamafamu
Mkaka akamatandana, mkaka uyenera kukhazikika kuyambira 35 ° C mpaka 4 ° Kutengera kuchuluka kwa nthawi tsiku lililonse kuti mkaka ukhale wozizira kwambiri ndikufunika kuti pakhale jekete / latch / cym-cell) kuti muzizire mkaka mkati mwa nthawi yokhazikika. Mafamu ambiri a mkaka ang'onoang'ono ku Europe amalumikizana ndi minda yayikulu yokhala ndi ng'ombe zambiri. Pa makampani awa, akasinja achikhalidwe amkaka amasinthidwa pang'onopang'ono ndi sinthu okulirapo kwambiri.
Ubwino wogwiritsa ntchito jekete (pamanja) pa akasinja amkaka
1. Itha kuyikika pamtunda wamatanki kapena chidebe choperekera kutentha kapena kuzizira.
2. Njira yowuma yolowerera bwino imatsimikizira kuti kutentha komanso kuzizira.
3. Kusamutsa kutentha koyenera chifukwa cha kuyenda kwa jekete lolimba.
4. Kupezeka m'magawo ambiri, monga chitsulo chosapanga dzimbiri SS304, 316L, 2205 fisteloy Tianium ndi ena.
5. Kukula kopangidwa ndi mawonekedwe ndi mawonekedwe.
6. Chidziwitso chochepa kwambiri komanso mtengo wogwiritsira ntchito.
7. olimba ndi chitetezo.